(All served with fresh salad and home made dipping sauce)

(tandoori dishes are cooked in the charcoal oven & are mainly dry, served with fresh salad)

(Medium hot & spicy dishes)

(All served with choice of rice or bread)

Balthi dish's of traditional cuisine of the kashmir and indus valleys the taste of the Romatic flavour have become phenomenon in england. Balti is prepared with freshlyb lended spices mixed with capsicum, onions, tomatoes, and flavour with the green herbs.The strength of the dish's can be prepared to your taste. (Served with nan bread)

(Charcoal grilled lamb, chicken, duck, king prawn, cooked with onions, green peppers & tomatoes in a medium sauce)

(this is a very popular bangladeshi dish, fairly hot with fresh chilli charcoal grilled pieces of chicken or lamb, fish and king prawn cooked in chopped onions capsicum ,tomatoes ,green chilli and a special sauce)

(saffron flavoured basmati rice mixed with herbs and spices)
(Served mixed vegetable curry)

(Served with chips, peas and tomatoes)

(24 Hours Notice and a small deposit required)

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